Author Archives: Mrs. Mustard

The Museum Mailbag

From time to time, we are asked mustard-related questions by mustard lovers from around the world. This week we were …
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Fan Mail

We see lots of fan mail but rarely put it on our website because we’re basically modest about what we …
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New from Scotland

We have three new Scottish mustards, courtesy of Uncle Roy. Try one or try all three. Rabbie’s Burnie Mustard (with …
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8 from 8

Now that we have again found some tasty Polish and Czech mustards, we’ve decided to bring back our “International Gift …
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Remember Pandl’s?

If you’re like me and grew up in Milwaukee, especially on the north side, you probably remember Sunday brunch at …
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Bath & Rub — They WORK!

The Curator and I were both sidelined with the flu over the last ten days. Nasty stuff. Antibiotics don’t work …
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Four More Reasons

Of course, there a many reasons to love mustard, most of them related to how great it tastes and how …
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If you’re in town…

… come visit! The Mustard Museum is open all through the month, only closed on Christmas Day and New Year’s …
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Holiday Happenings

Join in the fun in the coming weeks all the way through to the new year. There are a lot …
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Cheese Event at the Museum

There will be lots of great events happening at the National Mustard Museum as we roll on through the holiday …
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