Monthly Archives: January 2015

Nat’l Hot Chocolate Day!

BOGO. Buy one, get one of our hot chocolate sticks — just swirl this Belgian chocolate into hot milk, or …
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Super Cure

Whichever team wins Sunday’s Super Bowl, its quarterback is going to be sore. Those linebackers and defensive ends have promised …
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3 Dishes, 7 Minutes

Watch the Curator in this latest Restaurant Show episode (although he’s a little too revved up on caffeine!). In the …
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New at the Museum

The Birth of Flavor Botticelli would be proud.

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Discover the Mustard Museum

Discover Wisconsin’s Mariah Haberman paid a visit to the National Mustard Museum in Middleton, Wis. Watch as Mariah gets a …
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Nordberg’s Secret Dressing

Don’t ask how we got it but here’s the recipe for the fabulous balsamic mustard dressing served on salads at …
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Well Expo Madison

The Mustard Museum will be in Booth #7 at Downtown Madison’s Well Expo this Friday and Saturday, Jan 23-24, at …
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A ‘Wild’ Video

The Curator was dreaming Sunday night when he heard the presenter at the Golden Globes say, “And the Golden Globe …
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Yummy Cheese Mustard Souffle

Our friend Susan just celebrated a birthday (“H B 2 U, H B 2 U, H B D S … …
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How Cold is it?

It’s so cold that this morning, when the Curator went outside, he tried to say the word “Water” but only …
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