Cheese Event at the Museum

There will be lots of great events happening at the National Mustard Museum as we roll on through the holiday season. The events kickoff with a special mustard-themed dinner here at the Museum with Chef Dave of Liliana’s Restaurant on Wed., November 20.

We’ll have more information about all of the Holiday Happenings at the Museum, including our special holiday hours when we’ll be open Thursdays in December until 8pm as part of Downtown Middleton’s “Luminary Nights”.

In the meantime, mark your calendars for a special event on December 12. The Cheese Chat & Book Signing will take place at the National Mustard Museum on the 12th from 6-7:30pm.

The event will highlight the 2014 Wisconsin Local Foods Journal: Cheese Edition, by Madison authors Joan Peterson and Terese Allen, and will feature samples of cheese and mustard pairings, a fondue cooking demo by Ms. Allen, and a discussion about the Master Cheesemakers of Wisconsin by Ms. Peterson. The event will include a book signing by the authors.

For more information, check out our official press release.

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