Mustard Girl Stoneground Deli Mustard
A popular European flavor, this award-winning stoneground specialty mustard combines brown, yellow, and white high-grade mustard seeds to create a hearty texture and full-bodied taste. It activates the flavor enzymes in roasts, pork, duck, tenderloins, brats, and fish. Try adding it to dips for sausage, cheese, and pretzels.
Ingredients: Water; Brown, Yellow, White Mustard Seed; Honey; Distilled Vinegar; Salt; Citric Acid; Turmeric.