(Cue the trumpet fanfare…) Here they are, the winners of the 2017 World-Wide Mustard Competition! The best part? Many of the winners are available right here on our website (indicated by an asterisk). If a mustard is available you can just click the product code that follows the name to learn more and buy it in our store (although a few may be currently out of stock).
2017 WWMC Medal Winners
Category 1: SWEET-HOT
GOLD: Inglehoffer Sweet Hot
SILVER: LissElla’s S-Special
BRONZE: Martin Olsson’s Jingle Bell Rock
Category 2: SWEET-MILD
GOLD: Vasterviks Grov
SILVER: Bornier Honey Dijon
BRONZE: Lowensenf Bavarian* (LOW101)
Category 3: HONEY
GOLD: Terrapin Ridge Pecan Honey* (TRP125)
SILVER: Pommery Honey* (PMM105)
BRONZE: Mustard Girl Sweet & Spicy with Honey* (MGL103)
Category 4: DIJON
GOLD: Edmond Fallot Dijon* (EFL120)
SILVER: Pommery Dijon
BRONZE: Bornier Dijon
Category 5: COARSE GRAIN
GOLD: Martin Olsson Foxy Lady
SILVER: Boetje’s Stone Ground* (BTJ100)
BRONZE: Smak Dab
Category 6: CLASSIC HOT
GOLD: Lowensenf Extra* (LOW100)
SILVER: Boetje’s Stone Ground* (BTJ100)
BRONZE: Beaver Russian* (BVR110)
Category 7A: PEPPER MEDIUM
GOLD: Haus Barhyte Spicy Red Jalapeno* (HBT103)
SILVER: Braswell’s Smoky Chipotle
BRONZE: Cherchie’s Hot Banana Pepper* (CHC105)
Category 7B: PEPPER HOT
GOLD: Inglehoffer Ghost Pepper* (ING113)
SILVER: Pommery Fireman’s (Pommery Moutardes des Pompiers)* (PMM102)
BRONZE: Inglehoffer Sriracha* (ING125)
Category 8. HORSERADISH/WASABI
GOLD: Inglehoffer Extra Hot Horseradish* (ING100)
SILVER: Inglehoffer Wasabi Horseradish Mustard* (ING112)
BRONZE: Minokyu Horseradish Mustard
Category 9. HERB/VEGGIE
GOLD: Stonewall Kitchen Basil Pesto* (STK109)
SILVER: Pommery Fines Herbes
BRONZE: Inglehoffer Creamy Dill* (ING128)
Category 10. GARLIC
GOLD: Garlic Festival Garlic Jalapeno
SILVER: Brava Gourmet Champagne Garlic
BRONZE: Rothschild Garlic Champagne* (RRF107)
Category 11. FRUIT
GOLD: LissElla’s Sea Buckthorn
SILVER: Napa Valley Orange & Ginger* (NVM102)
BRONZE: Aunty Lilikoi Passion Wasabi* (ALK100)
Category 12. SPIRIT
GOLD: Pike Brewing Stout* (PKE100)
SILVER: Plochman’s Bourbon* (PLC117)
BRONZE: LissElla’s Speyside Whisky
Category 13. AMERICAN YELLOW
GOLD: Raye’s Down East Schooner* (RAY102)
SILVER: Sir Kensington Yellow
BRONZE: Suzie’s Organic Yellow
Category 14. DELI-BROWN
GOLD: Sir Kensington Brown Mustard
SILVER: Kelley’s Gourmet* (KGM100)
BRONZE: French’s Spicy Brown
Category 15. EXOTIC
GOLD: Schlotterbeck & Foss Blue Cheese
SILVER: Terrapin Ridge Indian Spices (Garam Masala)* (TRP114)
BRONZE: Braswell’s Truffle Mustard
Category 16. BBQ SAUCES
GOLD: Ole Ray’s Classic* (OLE503)
SILVER: LissElla’s Cowboy BBQ
BRONZE: French’s Twangy BBQ Sauce
