Ole Ray's Classic Gold Barbeque Sauce

A classic mustard-based sauce with honey and spices. Great on sausages, pork, and ribs. It even makes a great dip for pretzels. For a great marinade or basting sauce, mix two parts sauce with one part apple cider vinegar.

Ingredients: Mustard, Brown Sugar, Worcestershire, Water, Apple Cider Vinegar, Lemon Juice, Liquid Smoke, Black Pepper, Honey, Garlic Powder, Onion Powder, and Hot Chili Pepper Sauce.