Foreign Mustard

Many chefs consider this to be the best green peppercorn mustard ever made. Use in a mustard cream sauce over steak, pork, or chicken. Ingredients:...

This Canadian mustard has a savory, sweet, rich flavor of fruits and balsamic vinegar. Pairs well with pheasant, duck, sausages, game, charcuterie,...

This mustard brings together Napa Valley's Pinot Noir and Edmond Fallot's traditional Dijon mustard. The grape must and mustard seeds are blended t...

Ingredients: Mustard Seeds, Alcohol Vinegar, Water, Tarragon (10%), Salt.

A condiment that encapsulates the sun-drenched flavors of the South of France. Perfect for grilling, this mustard adds a bouquet of aromas to your ...

Ingredients: Water, Mustard Seeds (Origin: Burgundy - France), Spirit Vinegar, Salt, Antioxidant: Potassium Metabisulphite (0.2%), Acid: Citric Aci...

Ingredients: Water, Gherkins (20%), Mustard Seeds, Spirit Vinegar, Salt, Sugar, White Wine, Spices, Dehydrated Herbs, Acidifier: Citric Acid, Antio...

Dive into the authentic world of French culinary tradition with Bornibus Dijon Mustard, where every spoonful enhances your dishes with a burst of r...

The French love their "Bread of Spices," similar to what we know as gingerbread, and they have made this one of their most unusual flavors for must...

2010 Gold Medal Dijon at the World-Wide Mustard Competition. Made in the city of Beaune in the heart of Burgundy. Excellent full flavor, great for ...

Ingredients: Water, Mustard Seeds (Origin Burgundy - France), Spirit Vinegar (Origin France), White Wine Aligoté PDO from Burgundy (11%) (With Sulp...

A rich sun-dried tomato flavor combined with balsamic vinegar adds depth and attitude to this wholegrain mustard. Hand-made in Donegal, in small ba...

Currently sold out — check back soon! Explore other award-winning & best-selling sweet-hot mustards here. The Christmas Mustard is a festive a...