Mustard

A sweet, coarse mustard from Germany traditionally served with sausage and a pretzel. Ingredients: Water, Sugar, Mustard Seeds, Vinegar, Spices.

Fresh honey is perfectly blended with a subtle zing of mustard to create a satisfying multilayered effect. Loved by both kids and adults, it's abso...

You won't find a better Creole-style mustard anywhere! Use it as a dip for fresh vegetables, with oil and vinegar as a salad dressing, or as a ligh...

Distinct flavor of green peppercorn in this Dijon mustard are truly unique. Ingredients: Water, Mustard Seed, Vinegar, Salt, Green Peppercorn, Pota...

Bronze medal winner at the 2014 World-Wide Mustard Competition. Hauntingly good with a long happy finish, perfect for burgers. Ingredients: Mustard...

Strong mustard flavor with a kick. Similar to a classic English strong mustard. Ingredients: Water, Mustard Powder, Salt, Sugar, Rapeseed Oil, Xant...

Brat and hot dog lovers, rejoice! What could be better than adding sauerkraut to mustard? This mustard is mouth-watering on a corned beef or roast ...

The makers of Pommery Moutarde de Meaux, one of the most revered grainy mustards in the world, also make a delightful new fine herb mustard. Smooth...

This mustard has a unique, delicious flavor that pairs well with any hot dog, sandwich, or burger. If you like bacon, you'll like this mustard. Ing...

With a hint of whiskey and a clear jalapeño flavor, this gold medal winner is medium-hot but loaded with flavor. It's a little sweet, a little hot,...

This is the quintessential Dijon mustard. A marvelous award-winning Dijon from a mustard purist. Ingredients: Mustard Seeds, Vinegar, Water, Sea Sa...

Once you've tasted the finest grated horseradish in a spicy brown mustard, you'll find out why so many people love this one. Ingredients: White Dis...

Grand Champion at the 2007 World-Wide Mustard Competition. Robust and vibrant. Made with Sierra Nevada's award winning beer. A wonderful stone-grou...

Silver medal winner at the 2012 World-Wide Mustard Competition, but that should come as no surprise. The brilliant citrus flavor of blood oranges j...

You’ve never had a mustard like this. Chunks of real Maine cranberry combine with whole mustard seeds to create a mustard that’s practically a meal...

Whether you're grilling up a masterpiece or stacking a sandwich, this German-style whole-seed mustard adds kick and complexity with help from Sierr...

A little bourbon, a little molasses, a little mustard, and whole mustard seeds — a perfect glaze for a baked ham, turkey, and even roasted root veg...

This sweet yellow mustard is rich with pure Vermont maple syrup and still quite tangy. Add to canned baked beans and heat until sauce thickens — ab...

You’ll want to eat this mustard with a spoon. Seriously. It’s the perfect blend of sweet and spicy. From fish to smoked sausage, this mustard goes ...

Silver medal winner at the 2012 World-Wide Mustard Competition. Good mouth feel and bright flavor, made in the style of the great French old-fashio...

Enjoy the savory blend of horseradish with the mellow flavor of roasted garlic in a brown mustard. Fantastic accompaniment for roast beef or as a c...

A traditional Dijon mustard with smooth and creamy texture. Perfect for sandwiches, chicken, and fish recipes. Ingredients: Water, Mustard Seeds, V...

If you crave big flavor, then look no further than this delicious horseradish bacon mustard dip. Made with sweet, smooth honey, tangy Dijon mustard...

Not too sweet, with the satisfying flavor of Sierra Nevada's famous Pale Ale. Enjoy as a mustard dipping sauce or glaze. Ingredients: Distilled Vin...

Premium stone-ground mustard and a little fig sweetness. Add a new twist to your favorite sauces, marinades, and dips. Ingredients: Stone Ground Mu...

The mellow sweetness of pears combined with the piquant flavor of ginger and mustard creates a uniquely sensational taste. This ginger mustard is d...

Gold medal winner in the pepper hot category at the 2015 and 2014 World-Wide Mustard Competition. Not just big heat but big flavor, too. Blend some...

Ingredients: High Quality Soybean Oil, Mayonnaise (Corn Syrup, Spices, Dalcium Disodium Edta — To Protect Flavor-Spices), 100% Key Lime Juice From ...

Watch out! Big horseradish kick in this Wisconsin mustard. Ingredients: Distilled Vinegar, #1 Mustard Seed, Sugar, Salt Horseradish, Spices.

Think of what you could do with a tangy, cranberry-infused brown mustard, like add more zip to your chicken, turkey, and pork. Ingredients: Spicy B...

An elegant presentation of a classic grainy French mustard from Edmond Fallot in Beaune.Ingredients: Water, Mustard Seed, White Wine (17.7%) (with ...

Taste and texture come together in this blend of three different types of whole mustard seed, Canadian whisky and Ontario honey. Great as a rub on ...

A new take on a long history of mustard preparation. Silver Spring's rich history in mustard-making has resulted in one of the most delicious and t...

The sweet caramelization of slow roasted garlic mixed with carefully aged mustard makes Stonewall Kitchen Roasted Garlic Mustard a pantry classic w...

Ingredients: White Distilled Vinegar, Water, Mustard Seed, Garlic, Salt, Sugar, Turmeric (Color), Natural Smoke Flavor, Paprika, Spices, Garlic, Ol...

Grand Champion at the 2008 World-Wide Mustard Competition. This is the mustard you want for your next corned beef or pastrami sandwich. Ingredients...

A zesty and intriguing mustard featuring sweet, tart cranberries and a subtle blend of spices. Serve as a condiment with chicken, turkey, or pork. ...

Smooth and sweet, this is the quintessential American champagne mustard. Use as a dipping mustard, sandwich mustard, or with a favorite dressing re...

At long last, a real Provençal-style mustard from France. They had all but disappeared from the mustard shelves of America, but Edmond Fallot of Be...

This Honey Dijon Mustard by Maille adds a tangy accent to a cheese plate and an exciting layer to a dried winter fruit salad. Ingredients: Sugar, W...

Fire things up with the flavor of a peppery hot sauce and put a little spice into every bite of this saucy mustard creation. Ingredients: White Dis...

Wonderful for cheese plates alongside cornichons or on sausages and corned beef. For the lovers of hot and spicy! Ingredients: Drinking Water, Must...

Bronze medal winner in the Honey Mustard category at the 2014 World-Wide Mustard Competition. The honey mustard of Pommery is dark, thick, and full...

The standard of excellence for nearly two centuries. A pinch or two of dry mustard will perk up a vinaigrette dressing or can be added to mayonnais...

Mix in this country-style classic to a hearty horseradish flavor and a touch of texture to your favorite family recipes. Ingredients: White Distill...

An elegant presentation of a classic grainy French mustard from Edmond Fallot in Beaune. Ingredients: Water, Mustard Seed, White Wine (17.7%) (with...

One of our Summertime faves! Fresh, tangy, and light, our prickly pear margarita blend is a great go-to for ham and turkey sandwiches with cheese a...

Shemp's mustards are made in small batches to preserve long-held traditions. Working with master beer craftsmen to bring out an amazing full-flavor...