Delouis Fils Mustard with Garlic and Parsley (Moutarde à l'Ail et au Persil)

A classic combination of parsley and garlic creates a wonderfully savory condiment. With parsley's bright, slightly bitter, herbaceous taste and garlic's earthy spiciness, this combination makes for the perfect all-around mustard for any dish.

Ingredients: Mustard Seeds, Alcohol Vinegar, Water, Garlic (12%), Parsley (10%), Salt.