2014 World-Wide Mustard Competition Winners

This Dutch-style grainy brown mustard is the pride of Rock Island, Illinois, and one of the Midwest's great food treasures. It has a strong mustard...

Enormous fruit flavor! Great with turkey. Gold medal winner at the 2016 World-Wide Mustard Competition. Ingredients: Water, Sugar, Mustard Seed, Vi...

Grand Champion of the 2014 and 2020 World-Wide Mustard Competitions. A classic sharp Dijon. Ingredients: Water, Mustard Seeds, Vinegar, Salt, Potas...

2012, 2014, 2015, and 2017 gold medal winner. Who says yellow mustard is boring? This award-winning mustard is a great gourmet treat. Ingredients: ...

Kosciusko mustard won gold at the 2014 World-Wide Mustard Competition in the deli category. Its zesty Old World taste goes great with lunch meats, ...

Gold Medal Garlic Mustard at the 2015 World-Wide Mustard Competition, The garlic, onion, and smoke all come together to create an amazing mustard e...

Silver medal winner at the 2014 World-Wide Mustard Competition. Red habanero peppers and the legendary Jolokia ghost pepper come together to make t...

Gold medal winner in 2011, 2012, and 2014 at the World-Wide Mustard Competition in the Classic Hot category. Great on egg rolls. Ingredients: Water...

Silver medal winner in the Dijon category at the 2014 World-Wide Mustard Competition. The makers of Pommery Moutarde de Meaux, one of the most reve...

2014, 2012 and 2008 silver medal winner at the World-Wide Mustard Competition. The mustard of your youth — it goes with just about everything. A ty...

Gold medal winner in the pepper hot category at the 2015 and 2014 World-Wide Mustard Competition. Not just big heat but big flavor, too. Blend some...

Bronze medal winner at the 2014 World-Wide Mustard Competition. Hauntingly good with a long happy finish, perfect for burgers.Ingredients: Mustard ...

Ingredients: High Quality Soybean Oil, Mayonnaise (Corn Syrup, Spices, Dalcium Disodium Edta — To Protect Flavor-Spices), 100% Key Lime Juice From ...

This Honey Dijon Mustard by Maille adds a tangy accent to a cheese plate and an exciting layer to a dried winter fruit salad. Ingredients: Sugar, W...

Shemp's mustards are made in small batches to preserve long-held traditions. Working with master beer craftsmen to bring out an amazing full-flavor...

The classic New Orleans Creole mustard — an absolute essential for making authentic remoulade sauce. Great for deli sandwiches, to. Ingredients: Vi...

Bronze medal winner in the Honey Mustard category at the 2014 World-Wide Mustard Competition. The honey mustard of Pommery is dark, thick, and full...